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Off for one of our tasting menu afternoons. Excited by the Total Trust menu where we've no idea what we'll be served. Here's Jay Rayner's review: theguardian.com/food/2023/mar/26/jay-rayner-restaurant-review-111-by-modou-glasgow-a-banging-recipe-for-a-great-place
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@Glastronomer Have you tried this menu?